• Diana Roopchand
  • Diana Roopchand
  • Associate Professor
  • Department: Department of Food Sciences
  • Graduate Program(s): Microbiology and Molecular Genetics
  • Major Research Interest(s): Aging, Endocrinology, Gene regulation, Metabolism / Nutrition, Microbiome
  • Research Techniques: Biochemistry, Cell culture, Metabolomics, Transcriptomics
  • Research Organism(s): Bacteria, Cell lines, Humans, in silico, in vitro, Mice
  • Phone: 1.8489320248
  • School of Environmental and Biological Sciences
  • Institute for Food Nutrition & Health IFNH
  • 61 Dudley Road
  • New Brunswick, NJ 08901
  • Lab Site URL

Publications